la Cocotte Rose

La Cocotte Rose Portrait

By offering us in 2013 a small plot of grenache of 40 acres surroundings, placed in the “Mourrel” (the small mountain) on this extraordinary terroir of travertine which looks to the east, we did not immediately thought to make a rose. And then, with summer approaching, we were still tried. “Very mineral, rifle first. Aromas of mandarin, white peach. Bold and long in the mouth. Open at 7 degrees ┬╗Claude Gros, oenologist

La Cocotte Rose 2018 is available at the end of January 2019